Cilantro Mint Chutney (Teekhi Hari Chutney)

on
pudina dhania chutney for pani puri
A green Pudina dip for fried snacks. Also, can be used for chaat like pani puri, sev puri.

Ingredients:
Cilantro/Coriander leaves (with tender stems) - 2 cups
Mint/Pudina leaves - 1 cup
Green chilies - 10
Salt

How to make Indian Green Mint Chutney:
  • Grind washed cilantro leaves, mint leaves, green chilies with little salt to a fine paste. Add little water for a thick chutney. Serve green chutney with fried pakoras/fritters or samosas.
  • Dilute the chutney with water if you are using it for pani puri. Sieve/strain the diluted chutney if you like it smooth.
  • Store the Teekhi Hari Chutney in freezer safe containers in the freezer. To thaw/defrost, place the container in warm water before use.

Comments

  1. Suman SinghJune 28, 2010 at 12:44 PM

    easy and delicious looking chutney..looks yummy!

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  2. kanthiJune 28, 2010 at 12:57 PM

    just looking like gongura chutney

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  3. SatyaJune 28, 2010 at 1:39 PM

    wow hari chutney i love it..looks awesome n delicious..very tempting ...

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  4. Jayanthy KumaranJune 28, 2010 at 1:56 PM

    very healthy n tempting chutney...good try dear.

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  5. KrishnaveniJune 28, 2010 at 1:59 PM

    simple and healthy dip..looks great...liked that pleasing colour Uma

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  6. Suja ManojJune 28, 2010 at 3:49 PM

    Love the combo..simple and delicious chutney.

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  7. panchpakwanJune 28, 2010 at 3:59 PM

    Lovely chutnery with any chaats..

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  8. Umm MymoonahJune 28, 2010 at 4:43 PM

    That's very yummy chutney Uma.

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  9. hamaarethoughts.comJune 28, 2010 at 4:48 PM

    nice..n healthy!!!

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  10. Sushma MallyaJune 29, 2010 at 1:06 AM

    Very useful chutney..

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  11. Priya SureshJune 29, 2010 at 2:58 AM

    Green chutney looks yummy, prefect for chaats..

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  12. Indian KhanaJune 29, 2010 at 3:55 AM

    My fav chutney and this making me crave for some
    :)

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  13. UmaJune 29, 2010 at 6:20 AM

    Hey friends! I appreciate your comments :)
    Do keep visiting!

    ReplyDelete
  14. SrideviJune 29, 2010 at 3:31 PM

    Nice flavorful chutney. Perfect for any indian snack.

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  15. PranisKitchenJune 30, 2010 at 10:06 PM

    i like this chutney i do add garlic.. did u prepare it for a week looks so colorful yummy

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  16. UmaJuly 1, 2010 at 5:18 AM

    Thanks Sridevi and Prani for stopping by! Do keep visiting!

    Hey Prani, garlic would be a tasty addition.. yes Prani, i did prepare for a week :)

    ReplyDelete

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